Glass wine bottles are synonymous with packaging liquor, with a simple shape, fine production of a variety of advantages, there are many quality glass wine bottles in the market today, its quality and after-sales service is difficult to guarantee, in general, the current factors affecting the quality of glass wine bottles are mainly reflected in the following aspects:.

1. The Mold Factor

The quality of the design of the glass mold will directly determine the quality of glass wine bottles. A successful mold will make the glass wine bottle production error reduce to a minimum. An unsuccessful mold will not only fail to meet customer needs, but also cause a waste of resources and costs.

2. The Enterprise Technology Factor

A glass bottle manufacturer's technical strength is an important factor for glass production. Consumers in the choice of manufacturers should try to choose a large production scale, advanced production technology, corporate culture and business philosophy of the more avant-garde manufacturers. Such manufacturers tend to have a good reputation.

3. The Manual Technology

A company's staff operating techniques will have a direct impact on the quality of the product. A successful glass bottle manufacturer has a work team which is often very skilled.

4. Annealing Operation

The annealing operation after molding will directly affect the quality of the glass wine bottle. (Whether the phenomenon of cold burst) glass in the molding process endured intense temperature and shape changes, and this change often leaves thermal stress in the glass products. And the thermal stress greatly reduces the strength and stability of glass products. Therefore, glass products must be molded in a certain temperature range for insulation or slow cooling, in order to reduce the value of thermal stress, so as to ensure the quality of glass products

In the process of storing wine bottles, try to ensure that the ground in the storage area is flat, so as to avoid the danger of dropping wine bottles. Try to choose an indoor environment for storage to avoid excessive weathering of the product in the natural conditions of the environment, affecting the use. Do not touch the product directly to the ground, so as not to impurities on the surface of the product caused by scratches, to ensure that there is a certain amount of space between the bottles for ventilation to avoid too much wet on the products.